Course details

Nagoya Cochin chicken hotpot and famous sea bream rice luxurious course with all-you-can-drink> 7500 yen

Nagoya Cochin chicken hotpot and famous sea bream rice luxurious course with all-you-can-drink> 7500 yen

7700 yen(Tax included)

Use the coupon to reduce the price from 7700 yen to 7500 yen.(Cash only when using coupon) Food only 6,000 yen

  • 8items
  • 4-24persons
All-you-can-drink available

All-you-can-drink for 120 minutes (30 minutes before L.O)

Course menu

◇……………………"Course Contents"…………………………◇

・Two types of tofu and three types of special soy sauce from the long-established Kusumura

・Ehime Prefecture red sea bream sashimi and freshly ground Nagoya Cochin tataki

・Delicious fish balls made from red sea bream from Ehime Prefecture

・Luxurious Nagoya Cochin Mizutaki

・Ehime Prefecture red sea bream and freshly ground Nagoya Cochin tempura

・Marukome specialty! Ehime Prefecture red sea bream cooked in a delicious clay pot

・3 types of pickles, ochazuke dashi

· Today's dessert

◇……………………………………………………………………◇

*If it is crowded, we may ask you to limit your seating to 120 minutes.

All-you-can-drink menu

·beer
・Sapporo Black Label
・Shochu/Awamori
・【Potato】Kuroisanishiki/Satsuma Shiranami/Satsumajima Bijin/Kuro Kirishima/Kirishima/Yakiimo Kurose/Sakurajima/Shiratama no Tsuyu/Kinpo Sakurai【Barley】Hakata no Hana【Rice】Maisui【Shiso】Tantakatan【Awamori】Zanpa Shiro
·Plum wine
・Grandma's Umeshu/Yuzu Umeshu
・Sake and highballs
・[Sake] Chukyo Bijin (cold/warm) [Highball] Lemon highball/Yuzu highball/Plum highball/Otoko highball/R・G highball/Ginger highball/Cola highball
・Chuhai・Low calorie sour
・Oolong Chuhai/Green Chuhai/Grapefruit Chuhai/Honey Apple Sour/Otoko Ume Sour/Akadama Punch Sour/Shikwasa Sour
·wine
· Glass wine (red · white)
·Cocktail
・Cassis Grapefruit/Cassis Oolong/Cassis Soda/Peach Soda/Lychee Grapefruit
·Soft drink
・Cola/Grapefruit/Apple/Calpis/Oolong tea/Ginger ale/Real Gold
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/06/22 update